Family owned for seven generations, Wüsthof was founded in Solingen, Germany over 200 years ago. To this day, every Wüsthof knife is still expertly crafted in this legendary city

Wusthof Classic Black collection of knives is perfectly balanced with a triple-riveted black handle. The classic series stands out because its clear design and ease of use and so is the right tool for every home cook and professional

Small, versatile knife with slim blade and plain edge: this Vegetable / Larding Knife is made for cutting onions and herbs and is also useful for chopping, cleaning and decorating fruits and vegetables. With its sharp, pointed blade, this Vegetable Knife also works well as a larding knife.

• Blade length: 12cm Blade width: 1.9cm
• Lighter weight and unique ergonomics ensure these knives are comfortable to hold, extremely well-balanced and facilitate cutting that is light on hands and wrists.
• WÜSTHOF's own Precision Edge Technology (PEtec) ensures exceptional and superior sharpness on all knives.
• Quality comes first. Laser cut from a single plate of stainless steel (X50 Cr MoV 15), with a hardness of 56° HRC, they are comparable with the quality and sharpness of forged knives.
• Handle made from special synthetic material with triple rivet detail. The robust handle shells are processed seamlessly.
• Quality products, designed & manufactured in the home of knives - Solingen, Germany.
• Hand wash only, dry immediately