The humble meat tenderiser has been loved for generations. Perfect for pounding away tougher cuts of meat, thinning out a schnitzel or preparing for a cordon bleu. For uneven sized cuts of meat, this trusted tool will help your meat cook faster (meaning more time enjoying & less time cooking) and more evenly too. Avoid pounding bones in meat and already tender pieces such as dry aged steak.
- Durable beechwood
- Aluminium heads
- Dual function
- Textured side for tenderising
- Flat surface for pounding
(43552)
Your order will be despatched within 1-2 business days (Mon-Fri). Your parcel will be delivered by either Australia Post or a Courier service during normal business hours.
A confirmation email will be sent to the email address you provided. This email will provide you with a tracking number and a link to track your order.
If you require Express Postage, please select this at checkout.
*For some bulky items and Remote/Rural locations Express Shipping is not available*
Shipping Method | Delivery Time |
Spend $75 & Over | Spend Under $75 |
Standard Delivery |
3-7 Business Days |
FREE |
$7.95 Flat Rate |
Express Delivery* |
1-2 Business Days |
$14.95 Flat Rate |
$19.95 Flat Rate |
Adelaide Metro |
1-2 Business Days |
FREE | FREE |
SKU | 43552 |
Barcode # | 9310346435529 |
Brand | Wiltshire |
Shipping Weight | 0.2100kg |
Shipping Width | 0.080m |
Shipping Height | 0.040m |
Shipping Length | 0.300m |
Shipping Cubic | 0.000960000m3 |
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